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TASTINGS & WORKSHOPS
October 2026
The secret to a great tasting lies not only in tasting, but in understanding the stories behind every drop.
A day ticket to GENUSSWELTEN is included with every tasting ticket.
MATCHA
At our matcha tasting, we invite you to enjoy Japan's iconic drink in all its facets. Try our popular organic matcha or savour our premium matchas. We also offer modern creations such as matcha latte. We'll show you how to prepare matcha properly, share valuable storage tips, and tell you about Japan's centuries-old tea tradition. Join us and experience this healthy drink, rich in history and diverse aromas.
Tasting host Andreas - Shinkoko.at
Duration 60 minutes
Date
Sunday, October 18 | 10:30 a.m.
Price EUR 30,-
CRÉMANT & CHAMPAGNE
Crémant or Champagne? Blanc de Blancs or Blanc de Noirs? Still have questions? Join us on a discovery journey featuring selected Crémants and Champagnes from outstanding family producers.
During a blind tasting, you will compare Crémants and Champagnes, Blanc de Blancs and Blanc de Noirs, Rosé de presse and Rosé de cuvée, vintage and non-vintage Champagne, 75 cl bottles and magnums, 1er Cru and Grand Cru. You'll learn how to recognize them and how to choose. A few "pirates" will be there to add to the intrigue. Join Louis-Pierre Laroche, a French wine importer in Austria for almost 25 years, on an exciting discovery journey.
Tasting host Louis-Pierre Laroche - Laroche - The French World of Fine Food
Duration 90 minutes
Date
Saturday, October 17 | 1:00 p.m.
Price: EUR 65,-
CAVIAR
Step into the fascinating world of caviar. Caspian Blue will guide you through its exclusive selection, from carefully chosen varieties of black caviar to red caviar. Discover the distinctive flavours, textures and characteristics of this refined delicacy.
Tasting host Jeremy Ilkanaev - Caspian Blue Caviar
Duration 60 minutes
Date
Friday, October 16 | 4:00 p.m.
Price EUR 49,-
OLIVE OIL
Discover the flavourful variety of high-quality olive oil. In this guided tasting, YAPAPI will present its classic olive oil alongside its particularly aromatic Early Harvest Olive Oil. For comparison, you will also taste a Greek olive oil readily available in shops.
Find out how to recognize high-quality olive oil, how the flavours differ, and how harvest time, quality and processing shape its aroma and character.
The tasting will be held in English.
Tasting host Panagiotis Giannoutsos - Yapapi Olive Oil
Duration 60 minutes
Date
Sunday, October 18 | 3:00 p.m.
Price: EUR 25,-
WHISKEY
Join vomFASS Wien Neubau on a delicious whiskey journey from Australia to Scotland. Taste a selection of whiskies with very different character, from smooth and approachable to intense and smoky.
As you taste, learn about each whiskey, its origins and distinctive qualities, as well as fascinating background on whiskey's history and production.
An enjoyable journey for whiskey newcomers and experienced enthusiasts alike.
Tasting host Michael Müllner - VomFASS Wien Neubau
Duration 90 minutes
Date
Saturday, October 17 | 3:00 p.m.
Price EUR 47,-
EVENT
GENUSSWELTEN
im Palais Auersperg
16.-18. OKTOBER 2026
CONTACT
info@genusswelten.at
TEL
